Sheffield plate is a layered combination of silver and copper that was used for many years to produce a wide range of household articles. Almost every article made in sterling silver was also crafted by Sheffield makers, who used this manufacturing process to produce nearly identical wares at far less cost. The French hallmarking authorities require a minimum of 33 microns of silver or 120 gms per 12 pieces of cutlery. This is indeed a minimum and we recommend the silverware made by the French silversmith, Ercuis, who uses 63 microns or 150 gms of silver per 12 pieces. This thicker layer of silver will ensure a longer life for your knives, forks and spoons.
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